Frozen Cake Factory · New for 2026 · Frozen

Fruit Shape
Cakes.Looks like fruit. Tastes like patisserie.

Strikingly realistic fruit shapes with a velvet coating, a creamy filling and a fruity core – frozen and individually packed in a window box. Seven varieties at launch, ten more in the pipeline, distributed in Germany by VOVAN Global.

7 varieties 80–105 g 16 per case −18 °C frozen chain
Retail · Café · Foodservice · Deli Reply within 48 h Trade only
Fruit Shape Cakes by Frozen Cake Factory – cakes shaped like strawberry, lemon, mango, raspberry and pistachio
Fruit Shape Cakes on a laid table – portrait shot from the 2026 sales folder
Mangochi cut open – light cream with a mango core
7 varieties
2026
7varieties at launch – from strawberry to pistachio
10more varieties in preparation
16pieces per case · 1,920 per pallet
60kpieces a day – one of Europe’s largest lines
Fruit Shape Cakes arranged on marble – strawberry, lemon and mango made of cake
Fruit Shape Cakes by the window – cakes shaped like lemon, strawberry, mango and raspberry
The Art of Modernity

A dessert you look at twice.

Frozen Cake Factory combines classic patisserie craft with the trend for hyper-realistic fruit cakes. A flawless fruit shape on the outside, a creamy filling with a fruity core on the inside.

A signature moment that stands out instantly on the shelf, at the point of sale and on social media – available in Germany through VOVAN Global. Every variety comes individually in a colour-coded window box: on the shelf, a block that explains itself.

“A work of art to cut into – the customer takes the photo.”
Frozen Cake Factory logo
Frozen Cake Factory · IstanbulManufacturer of Fruit Shape Cakes · Import & distribution in Germany: VOVAN Global GmbH
The 2026 collection

Seven fruits, seven signatures.

From strawberry to pistachio: every variety has its own shape, its own colour and its own core. Individually boxed, 80 to 105 g, 16 pieces per case.

Chilera Strawberry Cake – strawberry-shaped cake in a pink window boxStrawberry
Strawberry Cake · 90 g

Chilera

Strawberry look in pink, creamy filling, strawberry core – the line’s bestseller look.

90 gIn stock
Coccio Cocoa Cake – cocoa-bean-shaped cake in a brown window boxCocoa bean
Cocoa Cake · 90 g

Coccio

Cocoa bean with a dark glaze, chocolate mousse on chocolate sponge.

90 gIn stock
Coffeelio Coffee Cake – coffee-bean-shaped cake in its window boxCoffee bean
Coffee Cake · 105 g

Coffeelio

Coffee bean in chocolate, light coffee cream – the one to serve with an espresso.

105 gIn stock
Frambé Raspberry Cake – raspberry-shaped cake in a pink window boxRaspberry
Raspberry Cake · 80 g

Frambé

Raspberry shape with a dimpled texture, raspberry cream and a fruity raspberry core.

80 gIn stock
Lemone Lemon Cake – lemon-shaped cake in a yellow window boxLemon
Lemon Cake · 90 g

Lemone

Lemon in velvet yellow, light cream, lemon core – fresh and light.

90 gIn stock
Mangochi Mango Cake – mango-shaped cake with colour gradient in its window boxMango
Mango Cake · 90 g

Mangochi

Mango with a yellow-to-red gradient, light cream, mango core.

90 gIn stock
Pistachio Cake – pistachio-shaped cake in a green window boxPistachio
Pistachio Cake · 90 g

Pistachio

Pistachio in green, pistachio cream, nut core – the trend flavour in fruit form.

90 gIn stock
Coming soon – ten more Fruit Shape Cakes from apple to peanutComing soon
Pipeline 2026/27

+10 varieties

Apple, peach, cherry, apricot, blueberry, passion fruit, melon, watermelon, almond and peanut.

See the pipeline
The seven Fruit Shape Cakes window boxes side by side – colour-coded
Packaging

Seven varieties, one shelf block.

Each variety in its own window box with a Paris skyline. A colour code for every fruit – on the shelf, a block that explains itself and invites customers to try them all.

The cross-section

Fruit outside. Patisserie inside.

Three layers, one surprise: velvet coating, mousse on sponge and a core of fruit jelly or nut.

01

Coating

A velvet glaze in the colour of the fruit – shaped like the original, with calyx, groove or dimples.

02

Filling

Creamy mousse on a sponge base – airy, served cold, two-tone when cut.

03

Core

A fruity heart of fruit jelly or nut – the surprise at the first spoonful.

Mangochi cut open – light cream with a mango core
MangochiLight cream, mango core
Chilera cut open – white cream with a strawberry core
ChileraWhite cream, strawberry core
Frambé cut open – raspberry cream with a raspberry core
FrambéRaspberry cream, raspberry core
Lemone cut open – light cream with a lemon core
LemoneLight cream, lemon core
Coccio cut open – chocolate cream with a chocolate core
CoccioChocolate cream, chocolate core
Coffeelio cut open – coffee cream in a chocolate shell
CoffeelioCoffee cream in a chocolate shell
Pistachio cut open – pistachio cream with a nut core
PistachioPistachio cream, nut core
Coffeelio and Mangochi cut open on a plate
On the plateThaw 2 to 4 h in the fridge, then serve

Varieties at a glance.

7 varieties · 80–105 g
VarietyFruit shapeCharacterNet weight
ChileraStrawberryPink velvet coating, light cream, strawberry core – the bestseller look90 g
CoccioCocoa beanDark chocolate coating, chocolate mousse, chocolate sponge90 g
CoffeelioCoffee beanChocolate coating, light coffee cream – made for espresso105 g
FrambéRaspberryPink dimpled coating, raspberry cream, fruity core80 g
LemoneLemonYellow velvet coating, light cream, lemon core90 g
MangochiMangoYellow-to-red gradient, light cream, mango core90 g
PistachioPistachioGreen coating, pistachio cream, nut core90 g

Descriptions as per the manufacturer’s presentation. Ingredient lists, allergens and nutrition facts per variety are supplied by VOVAN Global with the product data sheet.

Ten new Fruit Shape Cakes in preparation – from apple and peach to almond and peanut
Coming soon · Pipeline 2026/27

Ten more fruits are already shaped.

Packaging and shapes are pre-production samples from the manufacturer. Availability, dates and pre-orders through VOVAN Global – list early and you get the new arrivals first.

Pre-orders open
Appelio – apple-shaped Fruit Shape Cake, pre-production sampleAppelioApple · 80 g
Peachio – peach-shaped Fruit Shape Cake, pre-production samplePeachioPeach · 80 g
Cherryva – cherry-shaped Fruit Shape Cake, pre-production sampleCherryvaCherry · 80 g
Apriora – apricot-shaped Fruit Shape Cake, pre-production sampleAprioraApricot · 80 g
Bluevera – blueberry-shaped Fruit Shape Cake, pre-production sampleBlueveraBlueberry · 80 g
Passiora – passion-fruit-shaped Fruit Shape Cake, pre-production samplePassioraPassion fruit · 80 g
Meliora – melon-shaped Fruit Shape Cake, pre-production sampleMelioraMelon · 90 g
Watermelo – watermelon-shaped Fruit Shape Cake, pre-production sampleWatermeloWatermelon · 90 g
Almondé – almond-shaped Fruit Shape Cake, pre-production sampleAlmondéAlmond · 90 g
Peanotta – peanut-shaped Fruit Shape Cake, pre-production samplePeanottaPeanut · 80 g
Seasonal concept · Halloween

Pumpkoria. The pumpkin for October.

A velvet orange coating with ridges and stalk, cream and a pumpkin core inside. A promotional item for October in its own Halloween-design box – limited, time-boxed, ideal for secondary placement and social media.

31 OctHalloween – October promotion window
90 gPumpkin Cake, individually boxed
1concept that returns every year
Pumpkoria Pumpkin Cake – pumpkin-shaped cake with an orange velvet coating
Pumpkoria · Pumpkin Cake
Pumpkoria Halloween window box – manufacturer’s pre-production sample
Halloween box · pre-production sample
The sales arguments

Six reasons for the freezer.

A product that needs no explanation, does its own marketing and fits retail and foodservice with a clear cost per piece.

01

The wow factor sells itself

A strawberry that is a cake – the product needs no explaining. At the point of sale, in the display case and in the feed, it stops the eye.

02

Social media reach included

Cut-open videos of fruit cakes rack up millions of views. The customer does the marketing – the retailer just puts the product out.

03

Seven varieties, one shelf block

Colour-coded window boxes. Side by side, a block that reads like a brand and invites customers to try them all.

04

Patisserie quality without a pastry chef

Thaw, serve, done. Restaurants and cafés get a signature-level dessert with a clear cost per piece.

05

Premium price point, small footprint

80 to 105 g single portions – a gift, a dessert, an impulse buy. High value per piece on very little freezer space.

06

Capacity and supply secured

50,000 to 60,000 pieces a day on one of Europe’s largest production lines. Seasonal peaks and promotions can be supplied.

Fruit Shape Cakes lifestyle shot with pearls – dessert as a gift and signature moment
In short

The dessert that looks like its own ad.

The cut is the show moment, the box is the gift, the piece price is the calculation. Samples, product data sheets and terms within 48 hours.

Distribution & logistics

Where the fruit lands.

01

Grocery retail · freezer

Premium dessert in a single box, as a colourful block next to cakes and ice cream.

02

Café, bakery & pâtisserie

A showpiece for the display case with no in-house production – thawed in 2 to 4 hours.

03

Restaurants & hotels

Signature dessert with a fixed cost per portion, thawed as needed.

04

Delicatessen & gifting

The box is the gift – a little something to bring along, a dessert, a surprise.

05

Delivery & quick commerce

Compact, stackable cases with a high value per delivery volume.

06

Events & catering

Cutting it open at the table is the show – weddings, corporate events, buffets.

Product overview 2026

Seven items, ten in the pipeline.

All items frozen at −18 °C, individually packed in a window box, 16 pieces per case. EAN, prices and minimum order quantities on request.

ItemDescriptionNet weightCaseStatus
ChileraStrawberry Cake – strawberry shape, cream, strawberry core · window box90 g16 pcsIn stock
CoccioCocoa Cake – cocoa bean, chocolate mousse90 g16 pcsIn stock
CoffeelioCoffee Cake – coffee bean, coffee cream105 g16 pcsIn stock
FrambéRaspberry Cake – raspberry, raspberry cream and core80 g16 pcsIn stock
LemoneLemon Cake – lemon, light cream, lemon core90 g16 pcsIn stock
MangochiMango Cake – mango, light cream, mango core90 g16 pcsIn stock
PistachioPistachio Cake – pistachio, pistachio cream, nut core90 g16 pcsIn stock
PumpkoriaPumpkin Cake – pumpkin, Halloween seasonal box90 g16 pcsSeasonal
Appelio · Peachio · Cherryva · Apriora · Bluevera · Passiora · PeanottaApple, peach, cherry, apricot, blueberry, passion fruit, peanut80 g16 pcsComing soon
Meliora · Watermelo · AlmondéMelon, watermelon, almond90 g16 pcsComing soon

Handling

Store frozen (−18 °C). Thaw in the refrigerator for 2 to 4 hours before serving and serve chilled.

Logistics

16 pieces per case, up to 1,920 pieces per pallet, pallet dimensions 195 × 80 × 120 cm. Unbroken frozen chain.

Trade terms

EAN, prices, minimum order quantities and product data sheets through VOVAN Global – reply within 48 hours.

Data as per manufacturer documentation 2026. Ingredients, allergens, nutrition facts and EAN per item are supplied by VOVAN Global with the product data sheet. Sales to trade customers only.

Pallet of Fruit Shape Cakes cases – 16 pieces per case, up to 1,920 pieces per pallet
Pallet · Ready to ship

One pallet, all the answers.

16pieces per case
1,920pieces per pallet (max.)
195 × 80 × 120cm pallet dimensions (H × W × L)
−18 °CUnbroken frozen chain – storage and transport

Production Frozen Cake Factory, Istanbul.

up to 60,000 pieces a day
Frozen Cake Factory production – moulding and filling the Fruit Shape Cakes
Moulding & filling
Frozen Cake Factory production – depositing line
Depositing line
Frozen Cake Factory production – blast freezing and packing
Blast freezing & packing
FAQ

Frequently asked about Fruit Shape Cakes.

What are Fruit Shape Cakes?
Frozen patisserie desserts by Frozen Cake Factory (Istanbul) shaped like real fruit: a velvet coating in the colour of the fruit, creamy mousse on a sponge base and a fruity core of fruit jelly or nut. Seven varieties at launch – Chilera, Coccio, Coffeelio, Frambé, Lemone, Mangochi and Pistachio – at 80 to 105 g each, individually packed in a window box.
How are Fruit Shape Cakes stored and served?
Store and transport frozen at −18 °C. Thaw in the refrigerator for 2 to 4 hours before serving and serve chilled – no pastry chef, no slicing, no waste. Do not refreeze after thawing.
What are the case and pallet specifications?
Every variety comes individually in a colour-coded window box. 16 pieces per case, up to 1,920 pieces per pallet, pallet dimensions 195 × 80 × 120 cm (H × W × L). Unbroken frozen chain from production to the freezer.
Are ingredient lists, allergens, nutrition facts and EANs available?
Yes. VOVAN Global supplies ingredient lists, allergens, nutrition facts and the EAN for each variety with the product data sheet on request. German labelling is coordinated through VOVAN Global. Prices and minimum order quantities are also available on request – reply within 48 hours.
Which varieties are coming next?
Ten more fruits are in preparation: Appelio (apple), Peachio (peach), Cherryva (cherry), Apriora (apricot), Bluevera (blueberry), Passiora (passion fruit), Meliora (melon), Watermelo (watermelon), Almondé (almond) and Peanotta (peanut). Plus Pumpkoria, the pumpkin, as a seasonal Halloween item for October. Availability, dates and pre-orders through VOVAN Global.
How do I get samples, prices and trade terms?
By e-mail to info@vovanglobal.de, by phone on +49 2202 24 77 600 or through the trade portal. Samples, product data sheets, pallet configuration and terms arrive within 48 hours. Sales to trade customers only.
Listing 2026 · Frozen

Get the fruit into your freezer.

Fruit Shape Cakes are available now through VOVAN Global. Secure your terms, listing slots and regional first placement. Samples, product data sheets and prices within 48 hours.